This gourmet pie is a celebration of bold flavours and luxurious ingredients, featuring tender, melt-in-your-mouth Wagyu beef paired with the creamy richness of Bingham blue cheese.

The crumbly, golden crust cradles a filling that’s both indulgent and sophisticated, with the Wagyu’s deep, buttery tenderness perfectly complemented by the tangy, complex notes of the blue cheese.

This pie is a true gourmet indulgence, offering a refined twist on a classic comfort food.